Agricultural Science and Technology

The Course gives you high-level knowledge to enable you to manage, maintain and develop the primary production of agricultural systems (foods, fibers, energy, and building materials). The approach is interdisciplinary, based on biological, environmental, agronomic, legal-economic and engineering skills. Graduates will find employment in a broad range of fields directly relating to agriculture, both in the private and public sector, for example managing the production and organization of farms, teaching and training staff, marketing and distributing agricultural products, and planning agricultural products for agro-industries.